To make your water based popsicles you will need
- Protyze Clear Mango protein powder 1-2 scoops.
- Add the clear mango protein powder in 700-800 ml of water
- Take the popsicle mould and pour your popsicle mix and do leave some gap at the top and wipe the nearby area of mould.
- Let it freeze for 2-3 hours depending on your refrigerator
- Enjoy your protein popsicles.
